1 ½ oz. Tortuga Gold Rum
1 oz. Tortuga Coconut Rum
2 ½ oz. Pineapple Juice
Splash of Tortuga Strawberry Syrup
Garnish with Cherry, Lime and Orange Slices
Nice Mon!
Recipe on "portable" Cayman Mama drink-holder given out with Tortuga Rum at their warehouse, Grand Cayman, B.W.I. (1996)
(The following is the same recipe but from different source)(from Cayman Islands Restaurants Assn., printed in local magazines for tourists)
1 ½ oz. Tortuga Gold Rum
1 oz. Tortuga Coconut Rum
2 ½ oz. Orange Juice
2 ½ oz. Pineapple Juice
Splash of Tortuga Strawberry Syrup
Garnish with Cherry, Lime & Orange Slices.
These recipes have been kitchen tested and "beach-chair-at-sunset" tested.
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